This textbook is an introduction to the tourism and hospitality industry in British Columbia, and is written with a first year college and university audience in mind. It is a collaborative work with input from educators, industry leaders, employers, and past graduates of BC’s tourism and hospitality management programs. All chapters have been reviewed by experts in the field. Each chapter is organized thematically moving from a global, then national, and finally provincial context. Chapters contain "Spotlight On" boxes that highlight an organization, business, or other key component and "Take a Closer Look" features that encourage further reading on particular subjects. There are also interactive H5P activities throughout the book. And key terms, exercises and case studies can be found at the end of each chapter.

CONTRIBUTORS
Don Webster, Donna Owens, Eugene Thomlinson, Geoffrey Bird, Griff Tripp, Heather Knowles, Keith Henry, Kelley Glazer, Lynda Robinson, Micki McCartney, Morgan Westcott, Peter Briscoe, Ray Freeman, Rebecca Wilson-Mah, Terry Hood, Andrea Hinck, Becky Pelkonen, Blake Rowsell, David MacGillivray, David Pinel, Frank Brown, Garrett Stone, Mohna Baichoo, Tania Loken, John Brouwer, Moira McDonald, Paolo Fresnoza, Suzanne de La Barre, and Rob Ferguson

Introduction to Tourism and Hospitality in BC – 2nd Edition

by Morgan Westcott, Wendy Anderson•Student Price: FREE

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