Classavo logo

product cover

Working in the Food Service Industry

by The BC Cook Articulation CommitteeStudent Price: FREE

Summary

Working in the Food Service Industry is one of a series of Culinary Arts books developed to support the training of students and apprentices in British Columbia’s food service and hospitality industry. Although created with the Professional Cook, Baker, and Meat Cutter programs in mind, these have b...

Details

Publisher: BCcampus
License: Creative Commons: Attribution (CC BY)
🪴

Turn This Book into Your Content

This book gives you the power to:
  • Use the quality and relevant content as a base
  • Add your own interactive and customizable online features
  • Edit your material with the flexible and convenient editor
  • Integrate your material with your LMS seamlessly
Ready to get started?